Chinese Food

Pancakes

Scalded broccoli

Blanching is very common in Guangdong Cantonese cuisine. Usually it is used in vegetables, such as cabbage, mustard, etc. today, let me make a breakthrough. Try to make blanched broccoli. The effect that I didn't want to make is pretty good. It'... ...

Natural yeast raisin whole wheat bread

It takes more patience to make bread with lemon yeast. Time. Let the dough breathe more fully. Expand the gluten more comfortably. Create a flexible taste of bread. Strong wheat flavor. Slowly overflow the natural good taste during chewing. -

Spicy pot

I always think the fragrance is too strong outside. I don't like it. Just do it yourself=

Stewed cabbage with fish

At the meeting of saltwater and fresh water in Caofeidian sea area, there is a kind of fish with a long ruler and no scales. There are also fish called oily fish. Don't look at the fish. It's not small. It's said to be the brother-in-law of Lord long.

Chicken wings with coke

Simple and delicious snacks

Braised taro

Lazy recipe spicy chicken leg

As an office worker, sometimes I'm very busy. I don't have time to go to the market to buy vegetables. So I'll make some dishes and put them in the refrigerator. I can make them when I go home from work. This spicy chicken leg is very popular in... ...

Mapo Tofu

Mapo Tofu. It's my favorite with my mother. It's served with bean paste made at home. It tastes great. It's very delicious to mix rice with soup.

Fried tomato

Folk imperial food

Guandong cooking

Crispy roasted Pleurotus eryngii

Steamed buns with vegetables and meat

Seafood soup with shrimp and melon

Shrimp and white gourd seafood soup. The material is quite simple. Shrimp, mushroom, white gourd and egg are all very easy to buy. It's also quite easy. No knife work, no skill. Easy to make delicious soup. Delicious, fire-fighting, nutrition an... ...

Moon cake with egg yolk and lotus seed

The Cantonese mooncakes sold outside are mostly sweet and greasy, which makes me reluctant to eat mooncakes every Mid Autumn Festival... But actually I think about the taste of yolk mooncakes, so I made some appetites this year. I made them by r... ...

Fragrant soft milk tablet

I want to eat some milk tablets, so I make them myself... Soft and icy

Fried kudzu with lean meat

This dish is a little cold. You can put a little ginger in it.

Fresh and appetizer tomato and winter melon soup

Superfine smooth Caramel Pudding

I've eaten a lot of caramel puddings from many dessert stores, but not many delicious ones. I like the smooth feeling of more milk and less eggs. It's easy to melt in the mouth.

Mapo Tofu